MOGB Steven Doherty

July 3, 2013

Caterer & Hotelkeeper – May 1997

Who would be in your ultimate “fantasy brigade”?

Albert Roux, Michel Roux Sr, Michel Roux Jr, Mark Prescott, David Nichols, Gordon Ramsay, Max Gnoyke and Duncan Collinge, my head chef

What has been the highlight of your career so far?

There are two: winning the MOGB in 1991, and finally being my own boss

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