Robin Sheppard, Chairman & Founder of Bespoke Hotels

April 20, 2013

Max Gnoyke is a first-class chef, with a first-class brain for business and a healthy dash of common sense.

From his stewardship of the Paul Heathcote empire to his work as a chef consultant he has proved himself to peers and students alike.

We commend Max to anyone fortunate to work with him.

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